World^'s Veterinary Journal

ISSN: 2322-4568

How to Cite this Article

APA:

Abuelnaga, A. S. M., Abd El-Razik, K. A. E.-H., Hassan Soliman, M. M., Sultan Ibrahim, H., Abd-Elaziz, M. M. M., Hamed Elgohary, A., … Elgabry, E. A.-E. (2021). Microbial Contamination and Adulteration Detection of Meat Products in Egypt. World’s Veterinary Journal, 735–744. doi:10.54203/scil.2021.wvj94

Harvard:

Abuelnaga, A.S.M. et al., 2021. Microbial Contamination and Adulteration Detection of Meat Products in Egypt. World’s Veterinary Journal, pp.735–744. Available at: http://dx.doi.org/10.54203/scil.2021.wvj94.

IEEE:

[1]A. S. M. Abuelnaga, K. A. E.-H. Abd El-Razik, M. M. Hassan Soliman, H. Sultan Ibrahim, M. M. M. Abd-Elaziz, A. Hamed Elgohary, R. Hassan Hedia, and E. A.-E. Elgabry, “Microbial Contamination and Adulteration Detection of Meat Products in Egypt,” World’s Veterinary Journal, pp. 735–744, Dec. 2021.

MLA:

Abuelnaga, Azza Sayed Mohammed et al. “Microbial Contamination and Adulteration Detection of Meat Products in Egypt.” World’s Veterinary Journal (2021): 735–744. Crossref. Web.

Vancouver:

1. Abuelnaga ASM, Abd El-Razik KAE-H, Hassan Soliman MM, Sultan Ibrahim H, Abd-Elaziz MMM, Hamed Elgohary A, et al. Microbial Contamination and Adulteration Detection of Meat Products in Egypt. World’s Veterinary Journal [Internet]. Scienceline Publication; 2021 Dec 25;735–44. Available from: http://dx.doi.org/10.54203/scil.2021.wvj94

Chicago:

Abuelnaga, Azza Sayed Mohammed, Khaled Abd El-Hamid Abd El-Razik, Mona Mohamed Hassan Soliman, Hala Sultan Ibrahim, Mona Momtaz Mohamed Abd-Elaziz, Amany Hamed Elgohary, Riham Hassan Hedia, and Elgabry Abd-Elalim Elgabry. “Microbial Contamination and Adulteration Detection of Meat Products in Egypt.” World’s Veterinary Journal (December 25, 2021): 735–744. doi:10.54203/scil.2021.wvj94.